6a, No 70, Persiaran Klebang Putra, Taman Klebang Putra, 31200 Ipoh, Perak, Malaysia
+60 11-5505 3560
$ $ Restaurant
236 ratings
Cahaya Hotpot Cafe in Ipoh offers a rich menu that beautifully blends traditional Malaysian flavors with comforting hotpot experiences. Their Set Asam Pedas selections stand out, featuring fresh fish varieties like Ikan Pari, Siakap, and Kembung, each paired with fragrant white rice and a fluffy telur dadar, delivering a perfect balance of tangy and spicy notes. The Set Sup Hotpot section boasts hearty options such as Sup Ayam, Sup Tulang, and Sup Daging, warming diners with robust broths and tender meats. For lovers of bold spice, the Tomyam Sets, including Tomyam Seafood and Tomyam Daging, present zesty and aromatic profiles that complement the rice and egg accompaniments. Customer favorites praise the authentic, flavorful dishes and friendly service, creating a welcoming spot for hotpot enthusiasts. Cahaya Hotpot Cafe’s attention to detail and carefully curated sets capture the essence of Malaysian comfort food, making each meal a satisfying and repeat-worthy experience.
The menu features a diverse selection including traditional Malaysian Nasi Lemak varieties, Western dishes, and Set Tomyam options. Nasi Lemak items are the most budget-friendly, priced between RM 5.50 and RM 13.00, making them suitable for cost-conscious diners. Western dishes tend to be premium priced, ranging from RM 19.90 to RM 34.50, indicating a focus on more substantial meals. The Set Tomyam offerings, moderately priced around RM 16.00 to RM 20.00, appear well-suited for lunch or dinner with complete meal components like rice and egg. Customers seeking quick, affordable meals may prefer Nasi Lemak, while those looking for a more filling experience may opt for Western or Tomyam sets.
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